Roscioli
A few months ago I have written about the opening of the Cafè Roscioli.
Now I just got the copy of the book by Elisia Menduni and photographer Maurizio Camagna, telling the Bakery's story + recipes.
And my visit during the first days of life of the café was recorded. Nothing important but it made my day and I wanted to share. All my love to the entrepreneurs driven by passion.